The editors at Grist seek work of high literary quality from both emerging and established writers. We welcome all styles and aesthetic approaches. Grist is committed to diversity, inclusivity, cultural interchange, and respect for all individuals.
Highlights
- Vibe:Top-tier stuff. Not Paris Review, but ok
- Response time: 120 days after submission*/Editor reported data149 days*Chill Subs tracker stats
- Acceptance rate: ?*/Editor reported data3.70%*Chill Subs tracker stats
Publication
Accepts simultaneous submissions
What's that?
When you can submit your work to multiple magazines at the same time
Accepts previously published
What's that?
When the magazine wants to publish your previously published work. Requirements vary
Nominates for prizes
Active on social media
Available in print
Provides contributor copies
Has examples online
Offers expedited response
Runs themed calls
How to submit
Processs
Submittable
Cover letter
This magazine does not list any details on their website for this section.
Eligibility
No specific eligibility requirements
Formatting
Times New Roman, size 12 font.
Author's rights
This magazine does not list any details on their website for this section.
Additional info
Pays! $10 per poem or 1 cent per word for prose (up to $50), as well as a contributor copy. We publish craft essays and interviews as well as fiction, nonfiction, and poetry—and we want to see your best work, regardless of form, style, or subject matter.
Tracker statistics
104
Total submissions tracked
149 days
Average response time
Average acceptance rate
35 days
Fastest response time
Сhill Subs is able to provide internal statistics because you use our tracker! You're the best!
About
We welcome submissions from writers in every stage of their career and are especially interested in considering work from emerging writers. More than 90% of the content of our most recent issues has come from unsolicited submissions. We love discovering new voices. Founded in 2007 by graduate stude...
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US
Masthead
Andrew Butler
Editor-in-Chief
Emily Jalloul
Managing Editor
Maggie Rue Hess
Managing Editor for Online Content